Sausage Gravy
A quintessential Southern breakfast staple, this sausage gravy is rich, creamy, and packed with flavor. Made with just seven simple ingredients, it's perfect for smothering over fluffy biscuits for a comforting morning meal.
White Country Gravy
Creamy and versatile, white country gravy is the perfect accompaniment to biscuits, mashed potatoes, fried chicken, and more. This recipe uses pantry staples to create a smooth and delicious gravy that's sure to please.
Red-Eye Gravy
A unique twist on traditional gravy, red-eye gravy is made with just coffee and bacon fat drippings. The combination of savory bacon and bold coffee flavors creates a rich and indulgent sauce that pairs perfectly with biscuits or ham.
Chocolate Gravy
For a sweet treat, try this indulgent chocolate gravy recipe. Made with cocoa powder, sugar, and milk, it's a decadent topping for biscuits or pancakes that will satisfy any sweet tooth.
Ultimate Make-Ahead Gravy
This convenient make-ahead gravy recipe is perfect for busy cooks. With just 20 minutes of active time, you can prepare this flavorful gravy in advance, ensuring that you have plenty of time to focus on the rest of your meal.
Make-Ahead Turkey Gravy
Simplify your Thanksgiving feast with this make-ahead turkey gravy recipe. Made with rich turkey broth, it's a flavorful addition to your holiday spread that can be prepared ahead of time, leaving you with one less thing to worry about on the big day.
Giblet Gravy
No Southern Thanksgiving dinner is complete without giblet gravy. Made with the flavorful organs from the turkey, including the liver, gizzard, kidneys, and heart, this savory gravy adds depth and richness to your holiday meal.
Tomato Gravy
Make the most of fresh tomatoes with this classic Southern tomato gravy. Bursting with flavor from beefsteak tomatoes, chicken broth, onion, and rosemary, it's a versatile sauce that pairs beautifully with biscuits, eggs, pork chops, and more.